Sustainable Palm Oil and Soy

Palm oil and soy oil are versatile and important ingredients used in many food products, but there are concerns that in some parts of the world, palm oil and soy oil plantations are being cultivated at the expense of rainforest habitats.

The UK imports only 0.1% of the world's 36 million tonne annual crop of palm oil, and just 0.5% of the world's 35 million tonne annual crop of soy oil. Nevertheless FDF members fully support the need to ensure palm and soy oil come from more sustainable sources.

FDF support the aims of both the Roundtable on Sustainable Palm Oil and the Roundtable on Responsible Soy. These groups have a variety of members, including palm and soy oil producers and traders, food manufacturers and retailers, who work together to promote the growth and use of sustainable palm oil and soy oil. They are also working to bring certified sustainable palm oil and soy oil to the market.

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Last reviewed: 01 Aug 2008